Best Chicken Noodle Soup Ever!

We made chicken soup from scratch the other day – first time ever – and it was, if I may say so, fantastic!! We already had leftover cooked chicken and chicken stock. We shredded the chicken and put that in the crock pot with the broth. Then, we chopped onions, carrots, and celery and saute’d them in a frying pan. I took a picture of the raw carrots and celery because it looked so neat…

Then, we added the veggies to the crock pot and set that to cooking. A few hours before we were going to eat, I made some homemade noodles with our hand-crank pasta machine and the wavy wheel cutter. Here’s a photo of the noodles drying out a bit on a rack.

About an hour or so before we were going to eat I added the noodles. Not surprisingly, the noodles plumped up a LOT more than I expected – LOL – and so we had a LOT of noodle content in there. Just before we were going to eat, we chopped some green onions and added them to the soup and WAH-LAH! Best homemade chicken noodle soup ever!!

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