4 cups sliced pared tart apples (medium size)
2/3 to 3/4 cup brown sugar (packed)
1/2 cup all purpose flour
1/2 cup oats
3/4 teaspoon cinnamon
3/4 teaspoon nutmeg
1/2 cup butter or margarine (softened)
Heat oven to 375 degrees. Grease square pan, 8X8X2 inches. Place apple slices in pan. Mix remaining ingredients thoroughly. Sprinkle over apples. Bake 30 minutes or until apples are tender and topping is golden brown. Serve warm, and if desired, with light cream, dream whip, or ice cream.